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- Ingredients
- Recipe
- Cooked rice1 kg
- Wheat2 cup
- Salt1 to taste
- Vegetables1 to taste
- Colorau1 to taste
- Water3 cup
- 1 add wheat, salt and cooked rice together with the vegetables in a bowl
- 2 mix everything until you get to the point where you can form balls and they don't crack
- 3 fry in very hot oil
- 3 serve as you wish
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