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artisanal milk jam
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
4 servings
Luciana e
@continuocomfome- Ingredients
- Recipe
- Whole milk1500 l
- Demerara sugar400 g
- Baking soda1/2 teaspoon
- With the fire off, put the milk, sugar and bicarbonate of soda in a large pan and dissolve everything.
- After dissolving everything, light the fire and stir carefully without stopping. Always removing the foam and cream, to give a better and brighter finish.
- When it looks like a soft brigadeiro, just hang up and it's ready.
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