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Banana candy

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

08 servings

  • Ingredients
  • Recipe
  • Bananas10 unit(s)
  • Sugar1 cup
  • Water1 cup
  1. Peel the bananas and cut them into slices
  2. Place the sliced bananas with sugar in a pan and leave it on low heat.
  3. Stir from time to time so it doesn't stick to the bottom of the pan.
  4. Cook over medium heat until all the sugar has melted and the bananas are dark.
  5. It can be served hot or iced. Note: with cream on top it is very good.

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