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Banana Cuca pie
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Mimi Vargas
@mimi_vargas- Ingredients
- Recipe
- Margarine200 g
- Wheat flour2 cup
- Sugar1 cup
- Cinnamon1 to taste
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Lemon1 unit(s)
- Banana6 unit(s)
- Mix flour, sugar and margarine in a container, until you get a dough for the cuca base, between dry and creamy! After that, beat the condensed milk, cream and lemon juice in the blender! Slice the bananas and let's assemble them, in a greased shape with margarine, sugar and cinnamon, put a layer of dry flour, half of what you have prepared to be exact, add the lemon cream and the bananas and finish with the dry flour, bake in medium oven!
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