Share
Banana Cuca pie
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Mimi Vargas
@mimi_vargas- Ingredients
- Recipe
- Margarine200 g
- Wheat flour2 cup
- Sugar1 cup
- Cinnamon1 to taste
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Lemon1 unit(s)
- Banana6 unit(s)
- Mix flour, sugar and margarine in a container, until you get a dough for the cuca base, between dry and creamy! After that, beat the condensed milk, cream and lemon juice in the blender! Slice the bananas and let's assemble them, in a greased shape with margarine, sugar and cinnamon, put a layer of dry flour, half of what you have prepared to be exact, add the lemon cream and the bananas and finish with the dry flour, bake in medium oven!
Did you like this recipe?
You may also like
Chicken Parmigiana
ROASTED CAULIFLOWER WITH TAHINE
Banana Cuca pie
By
cart rice
By