Share
Banana jam in the pressure cooker đđ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
40 hour(s)
8 servings
Livia Marques
@receitasdamarques- Ingredients
- Recipe
- Ripe bananas15 unit(s)
- Sugar4 cup
- Chopstick2 unit(s)
- Water1 l
- Preparation mode Cut the bananas into slices, in the pressure cooker, add the bananas, sugar and water. Close the lid and let the pressure take hold and set it for 20 minutes and turn it off.
- Remove the lid, add cinnamon and cook for another 20 minutes. your candy will be ready. đâ€ïž
Did you like this recipe?
You may also like
Mozzarella Pizza with Olives
Polenta with Mushroom Ragu
ByÂ
arapaima moqueca
ByÂ
Mashed potatoes and chives
