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Beijinho (Coconut Candy)
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
30 servings
Clarice Cristina
@cantinhodacris- Ingredients
- Recipe
- Condensed milk395 g
- Sour cream200 g
- grated coconut100 g
- Add all the ingredients in a pan.
- Mix all the ingredients well before taking to the fire.
- With low heat, stir until it thickens and unglues from the bottom of the pan.
- Put the candy on a plate and take it to the fridge to cool well and then just enjoy!
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