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Best papaya candy đ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
5 hour(s)
10 servings
Livia Marques
@receitasdamarques- Ingredients
- Recipe
- Green papaya cut into cubes or grated500 g
- Sugar1 kg
- Water1 l
- Cinnamon stick3 unit(s)
- Fresh grated coconut1 unit(s)
- Baking powder or bicarbonate1 tablespoon
- Preparation mode In a bowl add the diced papayas. cover with water and add the baking powder. Let it rest for 3 hours. Then drain the water and wash the papayas.
- In a large pot, add the papayas, sugar, cinnamon, shredded coconut and water. On low heat, cook for approximately 2 hours. always taking a peek and stirring so it doesn't burn the bottom. When the candy is coming off the pan and thick. Let it cool and that's it đ
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