Share
Bis spoon egg with nutella
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
5 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Milk or semisweet chocolate eggshell 40g1 unit(s)
- Sour cream2 tablespoon
- Nutella4 tablespoon
- Chopped Dark Bis Chocolate5 unit(s)
- In a container mix the nutella with the cream of milk until it forms a homogeneous cream.
- Add the Bis pieces and mix gently.
- Place the stuffing inside the egg, decorate with more pieces of Bis and serve immediately.
Did you like this recipe?
You may also like
Croquette Meat
ByÂ
cornmeal cookie
Hot chocolate
Pressure Cooker Of Noodles
ByÂ
