Name: Brevity cake
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 1 tablespoon 3 eggs 1 cup sugar 1 cup cornstarch juice of 1 lemon lemon zest

Brazil

3 eggs 1 cup sugar 1 cup cornstarch juice of 1 lemon lemon zest

Brevity cake

Bata na batedeira as claras até ponto de neve, depois coloque as gemas o açúcar
Bata mais um pouco, depois acrescente o suco de limão as raspas e por último o amido de milho aos poucos
Leve ao forno preciso aquecido 180graus 
Por cerca de 25 a 30 minutos

Beat the whites in a mixer until stiff, then add the yolks and sugar.
Beat a little more, then add the lemon juice, the zest and finally the cornstarch little by little.
Bake in a precise oven heated to 180 degrees
For about 25 to 30 minutes

Brevity cake

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