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Brigadeiro
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
25 servings
Victor Hugo
@victor_underkitchen- Ingredients
- Recipe
- Condensed Milk390 g
- Noble Half Bitter Chocolate120 g
- Butter (Iced)15 g
- Sour Cream20 g
- Split Granules300 g
- Make Mise en place and book;
- In a pan, add the condensed milk, the finely chopped semi-sweet chocolate and the cream and mix everything together;
- Bring to a boil over high heat, stirring constantly;
- When the preparation is smooth and homogeneous, ungluing from the bottom of the pan, remove from the heat;
- Add the cold butter to shine;
- Take it to freeze in a container;
- After obtaining the desired temperature, make 15g portions with the aid of a scale;
- Roll up and pass in the granules of your choice.
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