Share![Likes](/assets/shared/share_icon.svg)
Brownie
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Beatriz Gonçalves
@encantadamaternidade- Ingredients
- Recipe
- Chocolate 50%400 g
- unsalted butter70 g
- Refined sugar110 g
- Brown sugar90 g
- Chocolate powder 50%70 g
- Unleavened Wheat Flour185 g
- Medium eggs4 unit(s)
- All powdered ingredients pass through a sieve. Melt the chocolate and butter every 30sec in the microwave and set aside.
- Beat the eggs and sugar in the mixer.
- Add the rest and beat again
- Cook at 180° for 25 minutes To check if it's ready, the toothpick comes out slightly dirty.
Tags
Did you like this recipe?
You may also like
Omelet
fluffy chicken pie
steamed vegetable salad
Salad with guacamole