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đ§đ·Brazil
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(PortuguĂȘs)
40 min(s)
40 servings
Dani đ
@amordepressi- Ingredients
- Recipe
- Lard or vegetable fat01 cup
- Sugar01 cup
- Wheat flour02 cup
- Chopped Guava150 g
- In a bowl, add the fat or lard, the sugar and stir well until it turns a little whitish (you can hit the mixer for about 05 minutes). The point is when the mixture doubles in volume.
- Add the flour and stir until smooth.
- When it is no longer possible to stir with the help of the spoon, mix the dough by hand.
- Make balls and take it to a shape, on top, add the chopped guava.
- Bake in a preheated oven at 200° for 25 to 30 minutes or until golden brown underneath.
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