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Cake gingerbread
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Uelio Nestor
@uelionestor- Ingredients
- Recipe
- 3 eggs3 unit(s)
- 3/4 cup (tea) oil3/4 cup
- 1 cup (tea) of milk1 cup
- 1 cup (tea) of honey1 cup
- 1 can of condensed milk1 can(s)
- 1 teaspoon of cinnamon powder1 teaspoon
- 1/2 teaspoon of clove powder1/2 teaspoon
- 1/2 teaspoon of nutmeg1/2 teaspoon
- 1 teaspoon of instant coffee1 teaspoon
- 3 tablespoons of chocolate powder3 tablespoon
- 3 cups of wheat flour3 cup
- 1 tablespoon of baking powder1 tablespoon
- In the blender, beat the eggs, milk, oil, condensed milk, honey, powdered chocolate, instant coffee, cinnamon, nutmeg and cloves.
- Transfer to a bowl and add the sifted flour, mix well and then add the baking powder.
- Desire the dough in a greased and floured form.
- Bake in a preheated oven at 180 degrees for about 40 minutes. (PLEASE TEST WITH THE TOPIC, as the time varies depending on your oven).
- Coverage: Melted semisweet chocolate with half a box of cream.
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