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Cake with passion fruit mousse frosting
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
8 servings
Deisi Gonçalves
@cozinhandoentreamigas- Ingredients
- Recipe
- Eggs3 unit(s)
- Oil1/2 cup
- Sugar1/2 cup
- Wheat flour3 cup
- Chemical Yeast1 tablespoon
- warm milk1 cup
- Passion fruit3 unit(s)
- Condensed milk1 unit(s)
- Sour cream1 unit(s)
- Beat the eggs, sugar and oil. Add the flour, milk and yeast.
- Bake the cake for 35 minutes or until it is well baked, depending on your oven.
- let it cool. And add the passion fruit mousse.
- Mousse-remove the passion fruit pulp, liquefy with the cream and condensed milk.
- And take the oven for 30 minutes.
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