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Caramelized Apple Cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
12 servings
Aline Marques
@line_marques- Ingredients
- Recipe
- Egg4 unit(s)
- Chopped apples (I left them with the skin to get little spots on the cake)3 unit(s)
- Oil100 ml
- Sugar1 cup
- Wheat flour3 cup
- Cake Yeast1 tablespoon
- In the blender place the eggs, oil, sugar and chopped apples, beat very well.
- Pour in a container add the sifted wheat flour, stir, put the baking soda for cakes and mix well.
- Light to bake, preheated oven, greased shape.
- To give the caramelized detail, place a sliced apple on top of the dough, sprinkle sugar and cinnamon on top to taste.
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