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- Ingredients
- Recipe
- Carrot2 unit(s)
- Eggs3 unit(s)
- Oil1 cup
- Milk2 cup
- Wheat flour4 cup
- Yeast1 teaspoon
- Condensed milk1 can(s)
- Margarine2 tablespoon
- Chocolate or chocolate4 tablespoon
- Sugar, pastry from above, not from the topping.2 cup
- Cut the carrots into cubes, in the blender add the eggs, milk, oil and carrots, beat for 5 minutes.
- In a bowl add the flour, sugar and yeast mix everything, then add the blender mixture.
- Mix until you get a smooth dough, in a greased shape with a little oil and flour.
- Place in preheated oven for 40 minutes.
- In a pan, place the condensed milk, the margarine and the chocolate or chocolate, stir until it reaches the point of Brigadeiro. After it cools down a bit, place it on the cake.
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