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Carrot cake
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
8 servings
Flávia Cândido
@flaviacandidojesus- Ingredients
- Recipe
- Eggs4 unit(s)
- Carrots3 unit(s)
- Oil1/2 cup
- Sugar2 cup
- Wheat Flour21/2 cup
- Baking Powder1 tablespoon
- Beat the eggs with the carrot and oil in the blender for about 5 minutes. In a bowl place the flour, sugar and yeast and mix, then pour the liquid and then mix with a wooden spoon. Bake for 40 minutes in preheated oven.
- Roof: 4 tablespoons chocolate powder 1 tablespoon of margarine 1 can of condensed milk 1 can of cream
- In addition to being beautiful, it is very tasty!
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