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Carrot cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
30 servings
Eloina Rodrigues
@elocarneiro- Ingredients
- Recipe
- Carrot2 unit(s)
- Oil1 cup
- Egg3 unit(s)
- Sugar2 cup
- Wheat2 cup
- Yeast1 teaspoon
- put in blender the carrots Eggs and oil Beat well
- in a basin Put the flour and the royal yeast Mix well or hit the mixer bake in oven 180
- Roof 1 can of condensed milk 6 spoon of Nescau 1 spoon of margarine Cook until it comes off the pan
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