Share
Carrot cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
marcela pereira
@marcelaoliveiramd- Ingredients
- Recipe
- Carrot3 unit(s)
- Sugar11/2 cup
- Oil1/2 cup
- Yeast1 tablespoon
- Wheat flour2 cup
- Eggs4 unit(s)
- 🌟 In a blender, add the carrot, eggs and oil, then mix. Add the sugar and beat again for 5 minutes. In a bowl or in the mixer, add the wheat flour and then mix again Add the yeast and mix slowly with a spoon. Bake in an oven preheated to 180°C
Did you like this recipe?
You may also like
seasoned toast
By
Mini pancake stuffed with banana
Stroganoff in rosé sauce
cooked cassava
By
