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Carrot cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

20 servings

Valquiria Melo

@casinhadaval13
  • Ingredients
  • Recipe
  • Chopped raw carrots2 cup
  • Sugar1 cup
  • Oil1 cup
  • Eggs4 unit(s)
  • Pinch of salt1 unit(s)
  • Wheat flour2 cup
  • Yeast1 tablespoon
  • Margarine1 tablespoon
  • Nescau3 tablespoon
  • Condensed milk1 can(s)
  1. Beat the ingredients in the blender except the margarine, Nescau and condensed milk.
  2. Place on a greased baking sheet. And bake in a preheated oven at 180°.
  3. Bring the margarine, condensed milk and Nescau to a boil and stir until thickened.
  4. After the cake is baked, add the syrup and serve.

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