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Chocolat brownie
🇧🇷Brazil
•View in original language
(Português)
270 min(s)
10 servings
Leticia
@leticia_beatriz- Ingredients
- Recipe
- Eggs4 unit(s)
- Sugar2 cup
- Nescau or toddy3 cup
- Wheat Flour2 cup
- Melted butter1 cup
- Piece of chocolate to taste
- condensed milk1 can(s)
- Powdered milk to taste
- Heavy cream1 can(s)
- Beat the 4 eggs together with the sugar
- Then put the chocolate sauce, then add the wheat flour and put the melted butter
- Grease the mold with butter and chocolate powder or wheat flour and then spread the pieces of chocolate and place in the oven.
- For the filling, you put the Heavy cream, condensed milk and powdered milk in a pan, stirring over low heat until it forms a ganache.
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