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Chocolate Brigadier
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
20 servings
Wellington França
@receitadowill- Ingredients
- Recipe
- Condensed milk1 can(s)
- Butter1 dessert spoon
- Nescau5 dessert spoon
- Sour cream1 can(s)
- Granules100 g
- Preparation mode In a pan, add the butter and condensed milk. Turn the heat on low and add the nescau and the cream. Mix all the ingredients and do not stop stirring.
- When the candy is coming off the pan, that's the point. Turn off the heat and let cool. Spread some butter on your hand and take the chocolate. Make balls and roll in sprinkles. Ready.
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