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Chocolate Cake

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Chocolate Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

12 servings

Jéssica Antunes

@jeeh_antunes
  • Ingredients
  • Recipe
  • DOUGH: eggs3 unit(s)
  • Sugar2 cup
  • Wheat flour2 cup
  • Chocolate powder or chocolate1 cup
  • Oil1/2 cup
  • Chemical Baking Powder1 tablespoon
  • Hot water1 cup
  • COVERAGE: Milk4 tablespoon
  • Chocolate powder or chocolate1/2 cup
  • Butter or margarine1 tablespoon
  • Sugar1 cup
  1. PASTA:
  2. In a blender, beat the eggs, sugar, oil, chocolate and wheat flour.
  3. Pour the dough into a bowl and add the hot water and yeast, mix well.
  4. Pour the dough into a greased shape and bake in a preheated oven (220°c) for 40 minutes.
  5. Unmold while still hot.
  6. ROOF:
  7. In a pan, bring all the ingredients to the fire until it comes to a boil.
  8. Pour still warm on top of the cake.

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