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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Jéssica Antunes
@jeeh_antunes- Ingredients
- Recipe
- DOUGH: eggs3 unit(s)
- Sugar2 cup
- Wheat flour2 cup
- Chocolate powder or chocolate1 cup
- Oil1/2 cup
- Chemical Baking Powder1 tablespoon
- Hot water1 cup
- COVERAGE: Milk4 tablespoon
- Chocolate powder or chocolate1/2 cup
- Butter or margarine1 tablespoon
- Sugar1 cup
- PASTA:
- In a blender, beat the eggs, sugar, oil, chocolate and wheat flour.
- Pour the dough into a bowl and add the hot water and yeast, mix well.
- Pour the dough into a greased shape and bake in a preheated oven (220°c) for 40 minutes.
- Unmold while still hot.
- ROOF:
- In a pan, bring all the ingredients to the fire until it comes to a boil.
- Pour still warm on top of the cake.
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