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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Daniela
@danidomingues- Ingredients
- Recipe
- Flour5 cup
- Nescal2 cup
- Sugar2 tablespoon
- Butter2 tablespoon
- Milk500 ml
- Egg3 unit(s)
- Yeast1 dessert spoon
- In a bowl add all the ingredients, beat well until you create a firm and homogeneous mass. Take a form, grease it with butter, put the dough inside it. Bake at 180°C.
- In a pan add the milk, chocolate and butter, stir until it thickens. After the cake is ready, add the syrup on top of it. Once ready, just serve and taste!!
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