Name: Chocolate Cake
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 3 unit(s) Eggs; 11/2 cup Sugar; 2 cup Wheat flour; 1 cup Chocolate powder or chocolate; 1/2 cup Oil; 1 tablespoon Baking powder; 1 cup Hot water

Brazil

Eggs

Sugar

Wheat flour

Chocolate powder or chocolate

Baking powder

Hot water

Chocolate Cake

Bata os ovos com o açúcar, óleo, achocolatado e farinha, depois adicione água quente e por último o fermento em pó

Beat the eggs with the sugar, oil, chocolate and flour, then add hot water and finally the baking powder.

 Asse em forno com temperatura média por 40 minutos, (faça o teste do palito que consiste em enfiar um palito no bolo, se sair limpo está bom, desforme quente.


 Bake in oven at medium temperature for 40 minutes, (do the toothpick test which consists of sticking a toothpick in the cake, if it comes out clean, it's good, unmold hot.


Chocolate Cake

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