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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Clarisse Noronha
@clarissenoronha12- Ingredients
- Recipe
- Wheat3 cup
- Sugar2 cup
- Oil1 cup
- Eggs3 unit(s)
- Hot water1 cup
- Yeast1 tablespoon
- COVERAGE: margarine3 tablespoon
- Chocolate powder4 tablespoon
- Sugar4 tablespoon
- Milk3 cup
- In a blender, beat the eggs, sugar, oil, chocolate and wheat flour.
- Pour the dough into a bowl and add the hot water and yeast, mixing well.
- Pour the dough into a greased shape and bake in a medium-high oven (200°C), preheated, for 40 minutes.
- Unmold while still hot
- Roof: In a pan, bring all the ingredients to the fire until it comes to a boil.
- Pour while still hot over the cake.
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