Brazil

Wheat Flour,

Eggs

Margarine

Milk

Chocolate

Yeast

Sugar

chocolate cake

Em um recipiente, colocar a margarina o ovo e a açúcar, misture até se homogênea.

In a bowl, place the margarine, the egg and the sugar, mix until smooth.

Acrescente a farinha de trigo, o fermento e o achocolatado, vai jogando de vagar o leite até que fique firme novamente a massa, por fim untar o tabuleiro e por no forno, a 180° grau por 40 minutos até que esteja assado.

Add the wheat flour, baking powder and chocolate milk, slowly pour the milk until the dough is firm again, finally grease the tray and put it in the oven at 180° for 40 minutes until it is baked.

chocolate cake

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