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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Maria Alice
@lardamariia- Ingredients
- Recipe
- Wheat350 g
- Eggs3 unit(s)
- Milk2 cup
- Oil1 cup
- Yeast1 dessert spoon
- Chocolate100 g
- Sour cream1 unit(s)
- Condensed milk1 unit(s)
- Chocolate1 can(s)
- Take a bowl and put all the ingredients in it, mix a lot until the consistency of the cake dough is very thin.
- Grease the cake form and put the cake dough inside the form and put it in the oven for 45 minutes at 180 degrees
- In a pan, take a cream and condensed milk together with chocolate and make the syrup right away, wait for it to cool down a little and put it on the cake adding sprinkles.
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