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Chocolate Cake With Coverage

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Chocolate Cake With Coverage

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

15 servings

Fabrício Melo

@fabriciosfood
  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Chocolate powder4 tablespoon
  • Butter2 tablespoon
  • Wheat flour3 cup
  • Sugar2 cup
  • Yeast2 tablespoon
  • Milk1 unit(s)
  • Condensed milk1 can(s)
  • Sour cream1 can(s)
  • Chocolate6 tablespoon
  1. Beat the eggs, and the margarine, add the milk, the chocolate and the wheat flour. Mix for 3-4 minutes and after that, add the yeast. Pour into a greased shape, bake for 35 minutes or until golden.
  2. Coverage, place the condensed milk, the cream and the chocolate in a pan, cook until it reaches the point of coverage, then just put it on top of the finished cake and decorate as you wish.

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