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Chocolate cake with nest milk syrup
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Maristela Vieira
@docedelardamari- Ingredients
- Recipe
- Eggs2 unit(s)
- Sugar1 cup
- Oil1 cup
- Water1 cup
- Chocolate powder1/2 cup
- Wheat flour2 cup
- Yeast for cake1 tablespoon
- Condensed milk1/2 can(s)
- Sour cream1 can(s)
- Milk powder3 tablespoon
- In the blender, beat the eggs, sugar, oil, water, chocolate powder and wheat flour, finally add the yeast and beat quickly.
- Pour the dough in a greased shape and take it to bake in a preheated oven at 200 degrees for approximately 30 minutes or until the toothpick test is done.
- In a pan, place the condensed milk, the cream and the powdered milk, bring to a boil, stirring constantly until it thickens.
- Pour the syrup over the cake.
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