Chocolate cake with sprinkles

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Chocolate cake with sprinkles

Name: Chocolate cake with sprinkles
Prep time: 1 h
Total time: 1 h
Yield: 6 Porções
Ingredients: 2 cup cups of sugar; 1 cup wheat flour; 1 cup cornstarch; 1 cup cold milk; 2 dessert spoon yeast; 4 unit(s) Eggs; 6 tablespoon chocolate powder; 1 can(s) Condensed milk; 1 can(s) Sour cream; 1 unit(s) Priest's Chocolate Powder; 1 unit(s) Granules

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

6 servings

casinhadarha161

@casinhadarha161

Ingredients
Recipe

cups of sugar2 cup
wheat flour1 cup
cornstarch1 cup
cold milk1 cup
yeast2 dessert spoon
Eggs4 unit(s)
chocolate powder6 tablespoon
Condensed milk1 can(s)
Sour cream1 can(s)
Priest's Chocolate Powder1 unit(s)
Granules1 unit(s)

Beat the sugar, chocolate, butter and the other ingredients well, add the yeast last and bake in a greased shape.
Filling : In a pan put the condensed milk cream and finally the priest's chocolate powder until the bottom of the pan appears, sprinkles to decorate.

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Chocolate cake with sprinkles

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