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Chocolate fudge
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
20 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Semisweet Chocolate450 g
- condensed milk395 g
- Chocolate wafer100 g
- Colored eggs and candies to taste
- Melt the chocolate in the microwave and mix with the condensed milk.
- Add the coarsely chopped biscuits and transfer to a baking dish lined with parchment paper or plastic wrap. Spread well and decorate with eggs or the confectionery of your choice.
- Place in the freezer for 1 hour, unmold and cut into squares.
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