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chocolate mouse
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
daiane luise
@daneluise- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Nescau4 tablespoon
- Mix the condensed milk with the nescau and cook, stop at the soft brigadeiro point, stir well and wait.
- While the brigadeiro cools a little, stir the cream in the can, to mix well with the whey, never remove the whey.
- When the milk cream is already very homogeneous, mix it with the brigadeiro gradually and put it to freeze.
- This filling can be used as a cake filling.
- If placed in the freezer or freezer, it's like ice cream.
- The brigadeiro dough can be made in the microwave.
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