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Chocolate mousse
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
8 servings
Maria Gustavo
@elmariaju- Ingredients
- Recipe
- Kid's Dark Chocolate Bar1 unit(s)
- Kid's Hazelnut Talent Bars2 unit(s)
- Sour cream1 unit(s)
- Egg whites3 unit(s)
- Refined sugar2 tablespoon
- Melt chocolate in double boiler.
- Beat the egg whites, add the granulated sugar, beat more, add the melted chocolate and the cream.
- Let it freeze.
- Decorate with chocolate shavings.
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