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Chocolate truffle

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Chocolate truffle

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

Maria Heloisa

@helorodrigues
  • Ingredients
  • Recipe
  • Chocolate bar500 g
  • Condensed milk1 can(s)
  • Chocolate powder3 tablespoon
  • Margarine1 coffee spoon
  1. Put the condensed milk, chocolate and margarine in a pan and bring to the fire and stir for 10 minutes until a homogeneous mass.
  2. Melt the chocolate in a bain-marie, after melting everything, put some of the chocolate in the mold as indicated and take the fridge to harden after taking it out of the fridge, fill it with a little of the brigadeiro and put some of the melted chocolate on top, take the refrigerator until it hardens again

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