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Christmas Straw
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
4 hour(s)
8 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Dark Chocolate50 g
- Condensed Milk1 can(s)
- Cornstarch Biscuit120 g
- Essence of Panettone2 tablespoon
- Raisins50 g
- Candied Fruit50 g
- Butter2 tablespoon
- Powdered milk50 g
- In a pan, put the condensed milk, butter, chocolate and stir until it comes out of the pan.
- When you reach this point, add the Vanilla essence, the cracked biscuit, the raisins and the fruit and mix well.
- In an English form put the film paper and then put the mixture in the pan. Leave smooth and straight. Refrigerate until firm for cutting. Cut into squares and roll in powdered milk.
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