Churros Cake

Photo of the Churros Cake – recipe of Churros Cake on DeliRec

Churros Cake

Name: Churros Cake
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 4 unit(s) Eggs; 1 cup Oil; 300 ml Boiling milk; 2 cup Sugar; 2 cup Wheat flour; 3 teaspoon Cinnamon powder; 1 tablespoon Baking powder; 1/2 unit(s) Water (Slurry); 2 tablespoon Sugar (Slurry); 1 tablespoon Cinnamon( syrup); 400 g Dulce de leche (topping); 200 g Sour cream (topping)

🇧🇷Brazil

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View in original language

(Português)

60 min(s)

10 servings

Sil

@lardasillcwb

Ingredients
Recipe

Eggs4 unit(s)
Oil1 cup
Boiling milk300 ml
Sugar2 cup
Wheat flour2 cup
Cinnamon powder3 teaspoon
Baking powder1 tablespoon
Water (Slurry)1/2 unit(s)
Sugar (Slurry)2 tablespoon
Cinnamon( syrup)1 tablespoon
Dulce de leche (topping)400 g
Sour cream (topping)200 g

Beat the eggs with the oil, milk and sugar well beaten, Mix the cinnamon and add the wheat little by little, nothing well and add the baking powder
Unite shape with margarine and wheat flour and preheat the oven, take the cake to bake for about 35 to 40 minutes at 180 degrees
Mix the water with the sugar and cinnamon and drizzle the cake while it is still warm.
For the frosting mix the dulce de leche with the cream and cover the cake, if you want you can sprinkle paçoquinha over it that is delicious

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Churros Cake

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