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churros
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Daiane Maciel
@meuape204oficial- Ingredients
- Recipe
- Wheat flour250 g
- Water250 ml
- Milk250 ml
- Margarine1 tablespoon
- Dulce de Leche1 can(s)
- Sugar1/2 cup
- Cinnamon1 teaspoon
- Heat a pan with the water, milk and margarine.
- When it boils, turn off the heat and add the wheat flour.
- Stir well until it forms a ball and comes off the pan.
- let it cool down a little
- Shape the churros with your own appliance or pastry bag with a pitanga nozzle.
- Fry in very hot oil
- Mix the sugar with the cinnamon and spread the fried churros.
- Fill with the dulce de leche
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