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Classic French Toast
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
2 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Brioche bread2 unit(s)
- Egg1 unit(s)
- condensed milk1/2 cup
- Milk100 ml
- Sugar and Cinnamon to taste
- Breadcrumbs3 tablespoon
- Butter2 tablespoon
- Beat the egg add the milk and condensed milk mix well
- Dip slices of brioche bread on the mixed table and coat in breadcrumbs
- Wash in a pan with melted butter until golden brown
- Roll in cinnamon sugar and serve! Stuff with whatever you like
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