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Coconut custard
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Casa da
@casadacrisoficial- Ingredients
- Recipe
- 395g condensed milk1 can(s)
- Sour cream1 can(s)
- Milk500 ml
- Coconut milk 1 (bottle)200 ml
- Grated unsweetened coconut100 mg
- Maizena3 tablespoon
- Sugar for syrup2 cup
- To make the delicacy, place all the ingredients in a pan, stir to dissolve the cornstarch and then turn on the fire, stirring constantly until it forms a porridge-like cream.
- then grease a shape, put the cream inside, wait to cool and take it to freeze for about 4 hours or until firm, then unmold and put the cold syrup on top.
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