Share
- Ingredients
- Recipe
- 4 boxes of gelatin (flavors to taste)4 unit(s)
- 1 can of condensed milk1 can(s)
- 1 can of sour cream1 can(s)
- 1 strawberry flavored gelatin1 unit(s)
- Prepare the 4 separate gelatin boxes according to the manufacturer's instructions, cut into squares and refrigerate. In a blender, beat the condensed milk, the cream and the strawberry-flavored gelatin dissolved in 1 glass of cold water and 1 glass of hot water, for approximately 5 minutes. Mix this cream in the colored gelatin, mix and refrigerate until you get a firm consistency.
Did you like this recipe?
You may also like
Sicilian Lemon Risotto
Sicilian Lemon Risotto
Farofa supper and Christmas and end of the year
Sicilian Lemon Risotto
By