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Colored gelatin with cream
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
12 servings
Rosie Merie
@rosecine- Ingredients
- Recipe
- Multi-flavored gelatin4 unit(s)
- Condensed milk1 can(s)
- Coconut milk200 ml
- Whole milk200 ml
- Sour cream200 g
- Colorless gelatin10 g
- Prepare each gelatin according to package directions. Take it to the fridge and let it become aware and book.
- Dissolve the colorless gelatin in 5 tablespoons of water and microwave for 20 seconds.
- Beat the condensed milk, coconut milk, whole milk, cream and colorless gelatin in a blender.
- In a serving dish, place the jellies chopped into small pieces and pour the cream on top. Put in the fridge for 3 hours.
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