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Colored gelatin with sour cream
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Criando Arte
@criandoartenacozinha- Ingredients
- Recipe
- Different flavor gelatin (grape, lemon, strawberry, pineapple)4 unit(s)
- Colorless gelatin1 unit(s)
- Condensed milk1 unit(s)
- Sour cream1 unit(s)
- Prepare the jellies and place in the fridge. When they are ready, cut them into squares and place them on the platter, set aside.
- Beat the cream and condensed milk in a blender.
- Place the colorless gelatin in a small bowl, add 4 tablespoons of cold water, mix and microwave for 30 seconds. If you prefer, take it to the fire, always stirring, with the bowl tilted so it doesn't catch on the bottom.
- Attention, right after removing the colorless gelatin from the microwave, place it in the blender with the cream and condensed milk and beat well. Pour the mixture into the reserved gelatin squares. Place in the fridge for approximately 1 hour.
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