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corn brigadeiro
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
30 servings
Sabor Caseiro
@mundodosaborescaseiro- Ingredients
- Recipe
- Can of corn1 unit(s)
- Condensed milk395 g
- Sour cream200 g
- Margarine1 tablespoon
- grated coconut100 g
- In a blender place the corn without the water and the cream. Beat for 3 minutes.
- Strain and place in a pan along with the condensed milk and margarine.
- On medium heat, stir until it starts to unglue from the bottom of the pan and becomes brigadeiro point.
- Transfer to a container and leave in the fridge for 3 hours.
- Roll up and roll in shredded coconut to decorate.
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