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Corn cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Camila De
@universodecamila- Ingredients
- Recipe
- Eggs3 unit(s)
- Sugar3/4 cup
- Oil1/2 cup
- Corn1 can(s)
- Milk3/4 cup
- Cornmeal or Corn Flake1 cup
- Baking powder (Royal powder)1 tablespoon
- Blend all ingredients except yeast in a blender for 3 minutes.
- Then add the yeast and hit the "pulse" function of the blender. Or mix with the help of a spoon.
- Put it in a greased and floured shape with cornmeal, take it to the preheated fire at 180° for 30 to 40 minutes (it will depend on your oven) or until you stick a toothpick and it comes out clean.
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