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Corn Cake Blender
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Sandra Silva
@sandrabernardo- Ingredients
- Recipe
- Eggs3 unit(s)
- Milk1 can(s)
- Corn1 can(s)
- Sugar1 can(s)
- Oil1 can(s)
- Flocão2 can(s)
- Baking powder1 tablespoon
- In the blender, mix all the ingredients, and lastly the yeast.
- Unite a form with margarine and wheat flour or cornmeal, pour the beaten liquid in the form.
- Preheated oven at 180 degrees for 40 minutes, until golden brown depending on the oven
- The can of corn I used as a measure
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