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Corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

Cristiane de

@crisjp
  • Ingredients
  • Recipe
  • can of corn1 cup
  • Wheat5 tablespoon
  • Sugar1 cup
  • Oil150 ml
  • Eggs3 cup
  • Cornmeal1 cup
  • Milk1 cup
  • Yeast1 tablespoon
  1. Blend everything in a blender for 6 minutes except the yeast.
  2. Add the baking soda hit to mix put it in a greased and infarinhada shape and take it to the oven for 20 minutes or until you stick a toothpick and it comes out clean.

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