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Cornmeal cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
8 servings
Damiana ribeiro
@damiana.leal- Ingredients
- Recipe
- eggs2 unit(s)
- sugar2 cup
- oil1 cup
- milk2 cup
- wheat flour2 cup
- fuba2 cup
- baking powder1 tablespoon
- In a blender, beat the eggs, oil, milk and sugar until a homogeneous mass is formed.
- Put the dough in a bowl and add the wheat flour and cornmeal little by little. Stir with the help of a spatula
- Finally, add the baking powder and mix. Pour the dough into a shape with a hole in the middle greased with oil. Place in a preheated oven for 30 minutes or until the dough is cooked and golden.
- Remove from oven, wait until warm and unmold. Serve immediately.
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