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Cornmeal cake
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Milk1 cup
- Oil1/2 cup
- Egg3 unit(s)
- Sugar270 g
- Wheat flour1 cup
- Cornmeal1 cup
- Yeast1 tablespoon
- In a bowl, combine the flour, cornmeal and yeast and set aside.
- Beat the other ingredients in the blender until smooth and then mix with the dry ingredients that were reserved.
- Place in a greased and floured shape and bake in a preheated oven at 180 degrees for approximately 35 minutes.
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